Sweet 16 in Kalāheo: One Golden Day of Mahalo

Sixteen years ago we started with a shared oven and big dreams. Today in Kalāheo, we’re celebrating Sweet 16 with gratitude for our customers, our hardworking team, our farmers, and the educators who care for our keiki. Join us for party vibes all day—share a memory on our Virtual Mahalo Wall on Facebook, consider a Slice-It-Forward gift for local school staff, and treat yourself to a Birthday Bite Add-On.

Sandy Poehnelt where it all began

 

Today’s Sweet 16 Highlights

• Virtual Mahalo Wall (on Facebook): Comment with your favorite Right Slice memory—first visit, favorite flavor, or a celebration our pies helped make special. In Hawaiian culture, ʻohana is more than family by blood; it’s the community we belong to and care for together. We’ll share a few memories throughout the day with a big mahalo from our bakery ʻohana.
• Slice-It-Forward: Local School Staff: Add a prepaid slice at checkout to treat Kauaʻi-area school teams—teachers, administrators, cafeteria crews, bus drivers, and counselors. We’ll post an update as the board fills so you can see the aloha in action.
• Birthday Bite Add-On: Today only, get 16% off ice cream or whipped cream with any pie purchase—because birthdays deserve a little extra sweetness.
• Hours: We’re open 11–6. Come pau hana or swing by now—when the pies are gone, they’re gone!

Sandy Mixing the dough in our first shared kitchen with Anahola Granola.

Why We “Slice It Forward”

A delicious slice builds community. Our Slice-It-Forward board lets guests quietly thank the folks who care for our keiki every day. This spirit aligns with mālama ʻāina—caring for the land and responsibly stewarding its gifts—values we honor by supporting local growers and showing aloha to the people who nurture our future.

Some of our Early TRS Team from 2010/2011